Small Farms Program | UMES Extension

UMES EXTENSION

SMALL FARM PROGRAM

The Program

The primary purpose of the Small Farm Program is to provide outreach and educational opportunities that will equip farmers with the knowledge and skills needed to own and operate farms successfully, as well as ensure their access to and participation in USDA agriculture programs. Participation in the program is open to all farmers and landowners who are interested in receiving assistance. Program activities are conducted on Maryland’s Eastern Shore and the Southern Maryland region.

…providing small framers with sound advice and information for prosperity

The Small Farm Program is administered by the 1890 Extension Program headquartered at the University of Maryland Eastern Shore (UMES) with funding support provided by the United States Department of Agriculture (USDA).

Outreach, assistance, and training are provided in the following areas

USDA farm programs,
alternative agriculture and sustainable farming practices,
new direct marketing strategies
farm business management
and much more!

Video tutorials – Learn more

UMES Extension specialist Henriette den Ouden held a four-part webinar series on Growing and Processing Medicinal Herbs. An in-person Field Day is scheduled for April 26 at the UMES Extension’s herb garden in Princess Anne. Learn the basics from these videos of the four webinars.

Delivery: A variety of educational programs and activities are conducted throughout the project area

Through on-farm visits, farmer clients receive outreach information and technical assistance.

Producers and aspiring farmers get to learn from successful farm entrepreneurs and ventures by participating in educational farm bus tours.

UMES hosts an annual two-day conference to educate farmers and landowners on new strategies and opportunities to increase farm profitability.

On-farm demonstrations are held at the UMES Research and Education Farm, where participants learn about sustainable farming practices and alternative enterprises.

Documents:

Descriptions and care instructions for herbs: Ashwaganda, Balloon Flower, Black-Eyed Susan, Coneflower, Garlic Chives, Greek/Common Oregano, Saint John’s Wort, Tulsi